Many friends who came back from Southeast Asia talked about coffee and talked about the vocabulary of public beans and mother beans. After looking up the information, Kirin found that it was what we call flat beans and round beans (Pea Berry and Flat Bean). Secondly, you can also learn about the part of beans divided by the green circle-- Pea Berry and Flat Bean. Through the usual understanding, we must know.
2015-09-25 Coffee beans basics common sense public beans mother beans allusions many Southeast Asia back friends(Mantenin on the left and Yejia Shefei on the right. Mantenin's beans are very large and plump.) often see gold mantinin, what is gold mantinin? Some friends who had been running coffee shops for a few years said that gold mantelin was old mantelin. When it comes to gold mantinin, we have to start with PWN. This abbreviation is often mixed with the name of mantinin coffee. It
2014-06-16 Coffee beans mantininPort Guayaquil is the largest seaport in Ecuador. It faces the Pacific Ocean and backs against Mount Santa Ana. The nearby island of Pune serves as a natural barrier to protect the harbour from storms. There is a wharf in the south, which is more than 900 meters long. Ships from different parts of the world flying various flags are moored in the harbor. The port railway leads to the capital Quito, and highways connect Quito with other cities in the country.
2016-10-14 Ecuador Crewe Manor Coffee Grinding characteristics treatment Variety producing area mouthI haven't paid attention to the so-called Blue Mountain storm recently, and I don't have any feeling, but I've actually heard a long time ago that the coffee taste of Yunnan in China has the laudatory name of Sailan Mountain. Whether it's hype or fact, at least we have homemade coffee in China. However, due to the lack of international evaluation standards, or for some other reason, maybe the quality is really poor. Yunnan coffee is not available internationally.
2014-07-03 Coffee knowledge Yunnan Coffee Lanshan Coffee Coffee EncyclopediaOne of the characteristics of a coffee tree is that its fruit can bear fruit several times a year, and another is that flowers and fruits coexist at different stages of ripening. If the fruit is too ripe, the beans in it will rot. If the beans are not ripe, the beans will not ripen by themselves. So bean pickers often go through the same tree several times to find ripe fruit, but try their best.
2014-11-26 Coffee knowledge coffee planting coffee tree planting coffee pickingMany people like coffee very much, so what does coffee beans look like? Are coffee beans and cocoa beans the same thing? The coffee beans can be traced back to millions of years ago, in fact, the real age when it was discovered can no longer be tested. It is only said that coffee is a man named Ko in the Ethiopian highlands.
2015-09-10 Coffee beans cocoa beans systems introductions a lot of people very like coffee thenAs long as the coffee liquid touches the surface, the coffee oil will continue to stick to it. Because of its unstable chemical properties, the accumulated grease will soon become bitter. When freshly brewed coffee comes into contact with these old oils, it will smell rotten. The bad news is that there is a widespread problem of dirty machines in American cafes. The good news is: this problem is easy to solve, as long as you work hard
2014-08-30 Coffee knowledge cleaning coffee machine Italian coffee machineOne of the characteristics of a coffee tree is that its fruit can bear fruit several times a year, and another is that flowers and fruits coexist at different stages of ripening. If the fruit is too ripe, the beans in it will rot. If the beans are not ripe, the beans will not ripen by themselves. So bean pickers often go through the same tree several times to find ripe fruit, but try their best.
2014-10-29 Coffee knowledge boutique coffee science coffee tree planting coffee tree picking(Ⅷ) Chapter 8 cleaning machines-the second golden rule is that coffee grease will continue to stick to the surface that the coffee liquid touches. Because of its unstable chemical properties, the accumulated grease will soon become bitter. When freshly brewed coffee comes into contact with these old oils, it will smell rotten. The bad news is that there is a widespread problem of dirty machines in American cafes.
2015-10-17 David Schomer ESPRESSO COFFEEOne of the characteristics of a coffee tree is that its fruit can bear fruit several times a year, and another is that flowers and fruits coexist at different stages of ripening. If the fruit is too ripe, the beans in it will rot. If the beans are not ripe, the beans will not ripen by themselves. So bean pickers often go through the same tree several times to find ripe fruit, but try their best.
2015-03-04 Boutique coffee planting picking knowledge one of the characteristics that is itsOne of the characteristics of a coffee tree is that its fruit can bear fruit several times a year, and another is that flowers and fruits coexist at different stages of ripening. If the fruit is too ripe, the beans in it will rot. If the beans are not ripe, the beans will not ripen by themselves. So bean pickers often go through the same tree several times to find ripe fruit, but try their best.
2015-11-05 Right planting coffee growth process one of the traits that is it'sIn recent years, Taipei cafes, like "snacks" in general, have gradually become the highlight of travel to Taipei, and the degree of density should be said to be "the whole city is a cafe"? Today Populayer wants to introduce the specialty coffee shops that have been visited recently. They each have their own style and uniqueness. The process of visiting coffee shops is like conducting a city exploration. Only then can we discover their
2016-01-19 Taiwan Characteristic Literature Romance Style Cafe Culture Shop Ethnic AncientAs long as the coffee liquid touches the surface, the coffee oil will continue to stick to it. Because of its unstable chemical properties, the accumulated grease will soon become bitter. When freshly brewed coffee comes into contact with these old oils, it will smell rotten. The bad news is that there is a widespread problem of dirty machines in American cafes. The good news is: this problem is easy to solve, as long as you work hard
2014-12-04 Coffee common sense making Espresso cleaning machine if coffeeIt was about 1720-1723 that French naval officer Gabriel. Mathieu. De. Klee was ordered to be stationed in Martinique. Before leaving Paris to take office, he managed to get some coffee saplings and decided to take it back to Martinique. It took him two attempts to bring the coffee saplings to Martinique. The saplings are kept in a glass with holes on the deck.
2014-07-31 Coffee spread medium story France officer about is in 1720-1If the origin of coffee can be traced back to ancient African and Arab cultures, then the cafe people remember today is a pure European culture, or more accurately, it is even a cradle and historical witness of modern European civilization. Coffee shop culture is the witness of modern European history and civilization, so I am not at home, in the coffee shop, not in the coffee shop.
2015-05-19 Take you take a look those Europe famous cafes if coffee origin traceabilityOne of the characteristics of a coffee tree is that its fruit can bear fruit several times a year, and another is that flowers and fruits coexist at different stages of ripening. If the fruit is too ripe, the beans in it will rot. If the beans are not ripe, the beans will not ripen by themselves. So bean pickers often go through the same tree several times to find ripe fruit, but try their best.
2015-01-19 Coffee knowledge about planting picking coffee one of the characteristics that is itsThirty years ago, there were about 30 coffee powder factories supplying Nanyang coffee powder in Singapore, but now there are only 15. Does this mean that the local market cannot support the industry? Why can't the industry move towards mechanization? Local Yakun wantonly marched into foreign countries and set off a Nanyang coffee fad. has the local coffee factory seen the dawn? What is the process of the fragrance of Nanyang coffee in Singapore? That's for
2015-04-30 Traceability coffee culture Singapore introduction 30 years ago there are about 30(Ⅷ) Chapter 8 cleaning machines-the second golden rule is that coffee grease will continue to stick to the surface that the coffee liquid touches. Because of its unstable chemical properties, the accumulated grease will soon become bitter. When freshly brewed coffee comes into contact with these old oils, it will smell rotten. The bad news is that there is a widespread problem of dirty machines in American cafes.
2015-03-13 David Schomer ESPRESSO COFFEETristan used to be known as music DJ in Guangzhou, studied in France for three years, and wrote a travel essay "the Beach of the Future". The coffee country that has just visited this year is Cuba. The most commonly used coffee cup: the coffee shop recommended by 3oz's espresso cup: when I was studying in Paris, I most often went to two left bank cafes-Shuanggero and Huasheng. Recently, there is a new movie about Beaufort and her lover.
2015-06-10 Tristan Cafe No Coffee former StateOne of the characteristics of a coffee tree is that its fruit can bear fruit several times a year, and another is that flowers and fruits coexist at different stages of ripening. If the fruit is too ripe, the beans in it will rot. If the beans are not ripe, the beans will not ripen by themselves. So bean pickers often go through the same tree several times to find ripe fruit, but try their best.
2015-04-24 Coffee basics common sense planting picking coffee one of the characteristics that is its